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De week van ons eten

Discover where your food comes from

Date:

Place:

4-11 October 2025

Different locations in NL

Discover Where Your Food Comes From

From 4 to 11 October 2025, the Netherlands will be all about food, origins, and awareness. During ‘De week van ons eten’, you can explore where your food comes from, how it is produced, and the impact it has on your health, the economy, and society.

Across the country, a wide range of enjoyable, educational, and tasty activities will be organised. From farm tours and cooking workshops to markets full of local produce and inspiring talks, this week offers the perfect opportunity to see, taste, and understand how the choices you make at the table influence the world around you.

The week is structured around themed days, such as Food Education, Minced Meat Wednesday, National Fruit and Vegetable Day and Meet the Farmers Day. For the full programme, see the website of De Week van ons eten.

Programme Foodvalley

As an official partner, Foodvalley highlights the importance of collaboration across the food chain. Together with our network we connect, inspire and support initiatives that showcase innovation and impact. Is your organisation planning an activity during this week? Let’s connect and explore how we can strengthen each other’s efforts.

The following invite-only and open activities are planned around De week van ons eten: