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Profit from the Protein Shift

The Protein Community

Welcome to The Protein Community

The Protein Community (TPC) is a platform with more than 150 partners, established in 2017 by Foodvalley, the provinces of Gelderland and Overijssel, and Oost NL. TPC originated from the ‘Groene Eiwitversneller,’ a pilot project involving 30 SMEs to test whether plant protein innovations could be accelerated to market. The pilot was successful due to a great balance of infrastructure, creativity, and a diversity of stakeholders, ranging from retailers to investors. This success provided the motivation to scale up and internationalise, leading to the creation of The Protein Community.

TPC – Partners

The Protein Community connects alternative protein start-ups and corporations worldwide, accelerating their innovations and business growth by linking them with inspiring international partners, capital, unique facilities, and knowledge, as well as offering in-depth events. Benefit from our many years of experience and become part of our community!

“Foodvalley’s The Protein Community is an excellent platform for companies innovating with protein. 1-2-Taste is pleased to be a part of it, helping to shorten the time to market for TPC partners by quickly providing the right ingredients. The TPC network also enables 1-2-Taste to find new suppliers and expand our ingredient offerings on the 1-2-Taste platform.”  

Quote Jan KlawerJan Klawer, Co-Founder & CMO 1-2-Taste

“Via Foodvalley, we get the necessary entries and connections that I, as a farmer, wouldn’t usually get. This is very valuable for marketing our great products to consumers. Foodvalley has also provided great insights into the current trends and developments in the market and has offered us guidance on how to take the next steps.”

Quote Geert LindenholsGeert Lindenhols, Agraservice G. Lindenhols, Director Dutch Protein Farmers

New TPC – Partners

Golden Bean Award Foodvalley

The Golden Bean Award

The symbolic Golden Bean pin serves as a catalyst for innovation and raise awareness, fostering collaboration within the protein industry. By linking the Golden Bean with positive change, it motivates individuals and organizations to explore inventive approaches.

About TPC

TPC is the first global platform for ingredient suppliers, food manufacturers and other stakeholders looking for ready-made plant-based, vegan or vegetarian solutions. It enables them to expand their business and meet the changing consumer demand for a healthier and more sustainable diet with more plant-based products.

TPC helps current and future suppliers of plant protein ingredients, intermediates, consumer products and technologies develop and commercialize their innovative products.

With a long track record of delivering sustainable, plant-based protein solutions, TPC fits in with the Netherlands’ world leadership position in this rapidly growing field. By providing ready-to-use ingredients, products, technologies and services, TPC partners contributes to accelerating the protein shift to sustainable plant proteins.

The Protein Community NL Insights December 2023

The Protein Transition Map

The Protein Transition Map is an online tool, used to enable a comprehensive insight into the protein transition landscape within the Netherlands. On the map you find more than 500 organisations working on the protein transition. Additionally, it provides an economic analysis with province-specific, and national data on all relevant actors within the Dutch Protein Transition. Is your organisation already on it?

Protein Transition Ecosystem

This non-exhaustive overview below highlights Dutch organisations, initiatives, programmes, and clusters that are collectively shaping the future of protein. Each entity is featured along with its primary focus areas, showcasing their contributions to this evolving field.

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Growing and sourcing

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Facilities

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Consumption

Companies Tpc Ecosystem
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Research and Innovation

Companies Tpc Ecosystem
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Human Capital

Companies Tpc Ecosystem
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Entrepreneurship

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Governmental

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International

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Initiatives

Dutch Protein Farmers

Relevant for
Protein self sufficiency

This initiative seeks to improve the economic viability of locally produced crops in the Netherlands by bringing together protein crop farmers, creating critical mass and increasing valuation by the end users. This approach helps to organise a better value chain position for the farmers by, for instance, exploring the cooperative selling of their product as well as equipment sharing. This would result in a first national cooperation of growers of leguminous crops moving from niche to critical mass.

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Like a Pro

Relevant for
Shortening time to market

Like a Pro aims at mainstreaming alternative proteins, making them accessible, available, and acceptable to everyone and everywhere.

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The Bean Deal

Relevant for
Shortening time to market

In 2022 the Bean Deal agreement for protein rich crops, in which 56 Dutch stakeholders, including regional and national governments, have committed to far-reaching objectives related to the uptake of protein rich crops for human consumption. The Bean Deal (also known as the Green Deal) is also a steppingstone for future initiatives (Co-fresh, Dutch Protein Farmers). This initiative continues into 2023 and beyond.

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Plant Protein Forward

Relevant for
Shortening time to market

Foodvalley NL, together with Rabobank and Interprovinciaal Eiwitoverleg, are supporting crop-oriented value chain initiatives that contribute to a higher consumption of Dutch-grown plant-based proteins. Increasing the local availability, processing and consumption of plant-based proteins not only contributes to our protein self-sufficiency, but it also has the added benefits of greenhouse gas emissions and nitrogen runoff reduction and increased biodiversity.  

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Protein Transition Map NL

The Protein Transition Map NL offers an interactive platform showcasing the economic value of the Dutch alternative protein ecosystem.

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Protein Facility Switch

Relevant for
Redefining Protein Industry

Investment in new facilities is badly needed to accompany the accelerating protein transition in the longer term. However, short-term solutions are also needed. Luckily existing facilities can be retrofitted for various alternative, plant protein applications. A perfect opportunity for existing companies looking to venture into this rapidly growing market. Foodvalley NL offers the opportunity to quickly check whether your current production space, machine or line can be made suitable for the processing of raw materials, the production or packaging of plant-based products. This way, you help the protein transition and create new business opportunities.

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CO-FRESH

Relevant for
Protein self sufficiency

The Co-fresh pilot case assembled a coalition that focuses on creating a competitive European value chain for fava beans that uses local sources and reduces carbon footprint. We expect to have the value chain quantified and an agreement on shared value/revenue distribution in place by October 2023.

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