Redesign Food for Value Programme
Empowering businesses to create healthy, sustainable and consumer-loved products

Empowering businesses to create healthy, sustainable and consumer-loved products

The main objective is to support all agri-food companies and associated organisations to make the leap to Industry 5.0.

Global Foodture, a Foodvalley program, aims to accelerate the development and adoption of innovative and sustainable food solutions by connecting and facilitating collaborations between companies, startups, and research institutions in the food industry, with a target region of Asia, and providing access to resources such as funding, expertise, and facilities to drive innovation and sustainable growth in the global food system.

Food innovation Hub Europe is a partnership initiated by the World Economic Forum with the aim to connect parties that have a need for innovation with parties that can provide solutions.

Like a Pro aims at mainstreaming alternative proteins, making them accessible, available, and acceptable to everyone and everywhere.
